Food keeps the body going. One needs to intake food in order to be energized and get going throughout the whole day. After every meal, there would just be times wherein you will be craving for sweet desserts, and in this article you will learn a very simple fruit n nut chocolate truffles recipe, that even kids can make it themselves.
Every person has a sweet tooth, and you cannot deny such fact. It might not be every day, but there are certain times in which you would think about eating something sweet. Getting your hands on desserts is easy, you just have to go to the nearest bakery or pastry shop and choose from a variety of options there.
Many of you might be thinking if you should really make this dessert. As you know, not all do it yourself cooking is costly and time consuming, and truffle is one of that. This chocolate truffle recipe that you are about to learn is very easy, so those who are new to the kitchen will not have troubles making them.
The recipe you are going to learn in this article is very simple. Its very simple, that even your kids can make this themselves. Many of you might know what chocolate truffles are, and that is what you will be learning. However, this truffle has its own twist, not the usual stuff that you can get in pastry shops. Continue reading to learn the recipe.
The estimated time on how long will you be doing this dessert is 3 hours and 40 mins. While its preparation time would take 10 mins and cook time for another 10 mins. With the ingredients provided below you can make thirty to thirty pieces. When you plan on gifting this, that would be five to seven gifts when put in parchment.
Second, put teaspoonfuls of that mixture in the lined cookie sheet and refrigerate this again for five minutes, enough for the mixture to become firm for shaping afterwards. Once firm, shape into balls and freeze for thirty minutes. While waiting for your balls to freeze, melt shortening together with the chocolate chip in a low fire, keep on stirring until there are no lumps and smooth.
Preheat your oven into 350 degrees. In a baking sheet, spread pecans and bake it for about 8 to 10 mins, until they are toasted. Let it cool before finely chopping. Mix together chocolate, orange zest, vanilla, and salt. Heat butter and cream in a saucepan, fire should be medium low. Pour your steaming hot butter and cream into the chocolate, then let it sit for about 10 mins.
Things to keep in mind. The shortening that was used for this recipe is very important as it helps the coating set in order for it to not melt that easy. For those of you who plans on presenting the truffles as gifts, a wise thing to do in order to keep the truffles separated from one another would be to put each one of them in a decorative cup.
Put parchment in a baking sheet. Scoop a spoonful of mixture and put it into the sheet you prepared. After dividing the mixture, roll them into round, smooth balls. Last step is to roll the balls in sanding sugar. Make sure you keep your truffles refrigerated and keep them in airtight containers so it may last for three days.
Every person has a sweet tooth, and you cannot deny such fact. It might not be every day, but there are certain times in which you would think about eating something sweet. Getting your hands on desserts is easy, you just have to go to the nearest bakery or pastry shop and choose from a variety of options there.
Many of you might be thinking if you should really make this dessert. As you know, not all do it yourself cooking is costly and time consuming, and truffle is one of that. This chocolate truffle recipe that you are about to learn is very easy, so those who are new to the kitchen will not have troubles making them.
The recipe you are going to learn in this article is very simple. Its very simple, that even your kids can make this themselves. Many of you might know what chocolate truffles are, and that is what you will be learning. However, this truffle has its own twist, not the usual stuff that you can get in pastry shops. Continue reading to learn the recipe.
The estimated time on how long will you be doing this dessert is 3 hours and 40 mins. While its preparation time would take 10 mins and cook time for another 10 mins. With the ingredients provided below you can make thirty to thirty pieces. When you plan on gifting this, that would be five to seven gifts when put in parchment.
Second, put teaspoonfuls of that mixture in the lined cookie sheet and refrigerate this again for five minutes, enough for the mixture to become firm for shaping afterwards. Once firm, shape into balls and freeze for thirty minutes. While waiting for your balls to freeze, melt shortening together with the chocolate chip in a low fire, keep on stirring until there are no lumps and smooth.
Preheat your oven into 350 degrees. In a baking sheet, spread pecans and bake it for about 8 to 10 mins, until they are toasted. Let it cool before finely chopping. Mix together chocolate, orange zest, vanilla, and salt. Heat butter and cream in a saucepan, fire should be medium low. Pour your steaming hot butter and cream into the chocolate, then let it sit for about 10 mins.
Things to keep in mind. The shortening that was used for this recipe is very important as it helps the coating set in order for it to not melt that easy. For those of you who plans on presenting the truffles as gifts, a wise thing to do in order to keep the truffles separated from one another would be to put each one of them in a decorative cup.
Put parchment in a baking sheet. Scoop a spoonful of mixture and put it into the sheet you prepared. After dividing the mixture, roll them into round, smooth balls. Last step is to roll the balls in sanding sugar. Make sure you keep your truffles refrigerated and keep them in airtight containers so it may last for three days.
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